Regression of Abdominal Fat in Broilers on Abdominal Fat in Spent Parents
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چکیده
منابع مشابه
Modulation of serum and liver triglyceride and abdominal fat pad weight by dietary garlic in male broilers
In poultry, the liver is the main organ for the synthesis of triglycerides (TG) and their secretion into the plasma. Secretion of TGs from the liver and their storage in adipose tissue of the abdominal cavity reduces the meat yield. There are controversial reports about the effects of garlic on the levels of TG in the serum and liver of poultry. In this study, different diets that contained var...
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Abdominal fat or truncal obesity consists of both subcutaneous and visceral fat. It has been found that visceral fat is more metabolically active than subcutaneous fat. The low-level inflammation linked with abdominal fat is associated with insulin resistance and with increases in the release of inflammatory adipokines and cytokines. As a result of these changes, abdominal fat can cause a varie...
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In an attempt to determine the effect of dietary energy source on the quantity of abdominal fat in broilers, three levels of dietary animal fat (4, 7, and 10%) in isocaloric and isonitrogenous diets were fed in place of a carbohydrate energy source. Three trials were conducted. As dietary animal fat increased, the amount of abdominal fat in broilers increased under both a moderateand a high-tem...
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OBJECTIVE Unlike visceral adipose tissue (VAT), the association between subcutaneous adipose tissue (SAT) and obesity-related morbidity is controversial. In patients with type 2 diabetes, we assessed whether this variability can be explained by a putative favorable, distinct association between abdominal superficial SAT (SSAT) (absolute amount or its proportion) and cardiometabolic parameters. ...
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ژورنال
عنوان ژورنال: Poultry Science
سال: 1982
ISSN: 0032-5791
DOI: 10.3382/ps.0611809